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BreakfastGluten-freeVeganVegetarian
Backpacker's Pantry
Peanut Butter & Banana Oatmeal
Whole grain oats, peanut butter, and sliced bananas come together in a hearty, satisfying breakfast built for long days outside, with a hint of sea salt and cinnamon to round out every bite. Calories: 530 Protein: 16g Diet: Gluten-Free, Dairy-Free, Vegan, Vegetarian Allergens: Peanut
| Carry weight | 5.6 oz (159 g) |
| Net food weight | 4.0 oz (112 g) |
| Servings per pouch | 2 |
| Calories (whole pouch) | 530 kcal |
| Caloric density | 134.2 kcal/oz |
| Protein | 16 g |
| Fat | 20 g |
| Carbs | 75 g |
| Sodium | 340 mg |
| Water to cook | 240 ml (0.5 lb of water) |
| Prep time | 5 min |